Manoomin Cha - Wild Rice Green Tea

Now Available in 50g loose leaf or pouch of 12 teabags.

A combination of the sweet and grassy notes of green tea with the aroma and nutty flavour characteristics of roasted wild rice. Lightly caffeinated.

Bring water to boil and pour 1 cup of hot water over one tsp. of tea, infuse for 5 minutes or longer, and enjoy! resteep for a second cup.

Tasting preferences: If you want to highlight the green tea taste steep at a lower temperature 75-85 degrees, if you want to highlight the nutty rice taste steep in 90-100 degrees water.

Tea Horse, established in 2017, is an Indigenous-owned artisanal tea company located on the traditional territory of the Anishinaabeg Peoples in Northwestern Ontario. With its proprietary roasting process, Tea Horse has created and produces an industry-first selection of custom roasted wild rice (Ojibwe: manoomin) and tea blends.